Coaches: Moe and Sophie

Trip Coordinator: Moe

Support: Tony, Pat, Pierre Trudel

Departure: Friday – 12noon – Enterprise, 1020 Boulevard Saint-joseph Gatineau

Return: Saturday  10:30pm athletes will call/text when we are 30mins from Gatineau pick up will be at the Enterprise

Accommodation: We have a 7 Cabins Rented with Kitchens 15mins walking distance to the race site.  

Cabins address

185 rue Bennett Morin Heights, Québec J0R 1H0

Food: Athletes will be responsible Friday Lunch, Friday Pre-race food (second lunch), and their own snacks. As these are night races we will need some slow cookers to keep food warm for after the races. 

We will need 4 slow cookers with stew/chilli for Friday Night, we will prepare food for Saturday. If you are able to prepare and send your slow cooker please let me know. The food will need to be put in a spill proof container outside of the slow cooker. For transport We will have bread and snacks available for athletes on top of the stew/chilli. Here is the link to sign up for food https://docs.google.com/spreadsheets/d/1TP9M2H8UFhdC0fnWY_8qvAD1huCGHs_cTpaC2SRonf4/edit?usp=sharing

Sign up for slow cook full of warm food, we will need one veggie option.

Contact info: Moe: 819-593-4083 Sophie: 819-593-4072

What to bring:

1 Pack a lunch and pre race food for Friday; bring $ for food stop on the way home. 

2 Ski equipment (Skate & Classic training and race Skis, Boots, and Poles)

3 Water Bottle and Water bottle holder

4 Plate, Bowl, Spoon, Fork, Knife and Cup 

5 Ski and warm-up clothing for all weather they are predicting -8 to -10 for race time

6 Journal note book for notes

7 Homework we will have lots of time on Saturday for homework waiting for the race

8 Toiletries

Athletes signed up with cabin Assignment

Schedule